Tuesday, April 24, 2012

Menu Plan 4/23/12 - 4/29/12

Menu plan! :) I finally got my Shakeology last week and I feel so much better! I have so much more energy and feel less bloated and much more clear, no more "brain fuzz"!

If anyone wants an exact recipe, I can post it....just comment and let me know which one you want!


I'm not sure what this drink it, but it looks amaaaaazing. It would fit great with Sunday's Caribbean meal :) Looks like a whipped icy watermelon slushy!

Monday:
Breakfast: Shakeology (Choco Shakeology + Banana + Unsweetened Almond Milk + 1 TBS Peanut Butter)
Snack:1 apple and 1 string cheese
Lunch: Taco salad (greens + small amount of cooked chicken + black beans + hot sauce + salsa)
Snack: Chocolate vita muffin
Dinner: "Chicken Caccatorie" from the Turbo Fire cookbook. In your slow cooker add:

-2 chicken breasts
-4 zucchini
-1 onion
-4 garlic cloves grated in
-1 28oz can tomato sauce
- Salt, pepper, Italian seasoning.
Cook on low 6 hours (my slow cooker runs hot). Serve 1 cup chicken caccatorie with 1 cup cooked whole wheat rotini.I also sprinkle with red pepper flakes, I don't cook with it because it's to hot for the kids. 

Tuesday:
Breakfast: 1 whole wheat english muffin, 1 wedge laughing cow light swiss cheese, 1 slice tomato,1 egg + 2 egg whites. "Guiltless" egg muffin sandwich.
Snack: Chocolate shakeology blended with water
Lunch: Turkey Wrap (1/2 avocado, 1/2 cucumber, romaine, 1 tomato, 3oz turkey, 1tbs ranch, pepperoncinis), side of watermelon
Snack: 1 small sweet potato microwaved for 5 min, topped with 1tsp coconut oil and cinnamon
Dinner: Leftovers

Wednesday:
Breakfast: 1/2 cup oatmeal, 1 chopped apple, 1/4 scoop vanilla protein powder, cinnamon
Snack: Fruit and yogurt/honey dip
Lunch: Greenberry Shamrock Shakeology
Snack: 1/2 cup brown rice with 1tsp soy sauce and 1tsp sesame seeds
Dinner: Egg drop soup and chicken yakisoba

Thursday:
Breakfast:  Chocolate shakeology with instant coffee and a banana
Snack:  Greek yogurt and watermelon
Lunch: Spicy black bean and sweet potato veggie burger, 100 calorie bun, lettuce, tomato
Snack: Salsa poached egg
Dinner: Tacos in low carb high fiber tortillas. Salsa marinated chicken breasts, diced up really fine then cooked in a skillet. Top with salsa, fat free sour cream, low fat cheese, hot sauce.

Friday:
Breakfast: Apple cinnamon yogurt pancakes topped with fruit
Snack: Chocolate Shakeology
Lunch: Taco salad
Snack: 1 apple with 1 wedge laughing cow light strawberry cream cheese
Dinner: It's my birthday so something special...not sure if I'm cooking (or my husband!) or if we are picking something up :)

Saturday:
Breakfast: Shamrock Shakeology
Snack Watermelon and greek yogurt
Lunch: Steamed veggies topped with ranch seasoning, side of brown rice mixed with 1 wedge laughing cow cream cheese, cheesestick
Snack: 1 slice whole wheat toast, 1/8 avocado + tomato slices
Dinner: Leftover tacos

Sunday:
Breakfast: Scrambled eggs/whites, 1 slice whole wheat toast, fruit
Snack: 1/2 steamed edamame pods, 1 tbs soy sauce
Lunch: Black bean sweet potato burger, 100 calorie bun, tomato. Small spinach salad
Snack: Chocolate shakeology
Dinner: Jamaican Jerk Chicken, Fresh Pineapple Salad, brown rice/black beans.


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